Milk thistle can protect liver health in spring when the liver is good

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        As the saying goes, protecting the liver is nourishing life. Chinese medicine believes that spring and the spring of the four seasons are interlinked. After the vernal equinox, we should pay attention to the maintenance of the liver. You should eat more spicy, sweet and lukewarm ingredients daily to ensure that you get up early and go to bed early , Carry out moderate exercises, pay attention to adjusting emotions. Spring is also a suitable time to supplement the liver with vitamins. It is recommended to maintain the liver based on milk thistle.



        What is milk thistle?

        Silybum marianum is a high-quality liver-nourishing green plant. Don’t call it milk thistle or water pheasant. It is native to the coast of the Mediterranean Sea. It was introduced into my country by Germany in 1972, Northeast China, North China, Northwest China and other places. There are many plants.


        What does milk thistle do?

        Silybum marianum seeds contain new-type flavonoids, the main components of which include silybin, silymarin and silymarin, commonly known as silymarin. Pharmacological tests have confirmed that silymarin can maintain and stabilize liver cytoplasm, improve liver function, and prevent liver damage caused by toxic and side effects chemicals.


        1. Maintain and stabilize liver cytoplasm


        Milk thistle is a high-quality liver protective film and liver thickener. Silymarin can stabilize the liver cytoplasm and maintain its consistency. It can maintain the circulation of the cytoplasm according to the anti-lipid peroxidation reaction and significantly maintain the liver. effect.


        2. Improve liver function


        Milk thistle also has the effect of greatly improving liver function, can promote the reconstruction and repair of liver, and improve the function of liver cytoplasm. Milk thistle has become the most pure natural herb for improving liver function in clinical medicine at this stage.


        3. Prevent liver damage


        Silymarin can also prevent liver damage, produce a protective film on liver cells, and block toxic and side effects chemicals, especially natural environmental air pollutants such as fertilizers, heavy metals, and toxic and side effects compounds that damage the liver, and can also protect the liver from damage. Oxygen free radical damage.


        Because methods such as decoction and tea brewing cannot release the ingredients in milk thistle very well, it is recommended or appropriate to buy and consume milk thistle products.


        Regarding the purchase of milk thistle products, it is strongly recommended to match liver protection products with other liver-benefiting ingredients, such as Poria which can help improve liver blood circulation, purple salvia which can inhibit liver lipid peroxidation, and promote liver protein The schisandra produced by glycogen microbes, together with this green plant ingredient, can better regulate the liver.


        BY-HEALTH Milk Thistle and Poria Salvia tablets contains milk thistle extract in each play, and can effectively match the four herbal ingredients of Schisandra, Poria, and Purple Salvia, 2 times a day, 2 tablets per meal, anti-acid Liver-like damage has a health care function that assists in maintenance, and provides protection for the physical and mental health of the liver!


        Liver nourishing in spring is the top priority. Don't neglect to protect the liver in daily life. Why not use Tomson's Milk Thistle and Poria Danshen Tablets, a good liver nourishing product, to introduce the charm of physical and mental health to the liver.

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